Recipe of your favourite dalgona coffee

Dalgona coffee recently got a lot more recognition that before when everyone who always thought cooking as their hobby but they didn’t get time, they finally got sometime all credits to this disease called as corona virus because of which entire place got lock down.

Lockdown enabled most of us to cook a bit more than before; as summers are followed it’s the right time to get yourself served with dalgona coffee and its not hard to prepare either.

Dalgona coffee was originated in South Korea and revolutionized from there. Let’s come to the main point that is how is dalgona coffee prepared.

How is dalgona coffee prepared?


Preparation time – 5 minutes

Servings – 1

(Note) – My 1 tbsp is equal to 20 g.

Ingredients –

  • 1 tbsp Instant coffee.
  • I tbsp hot water.
  • 1 tbsp sugar.
  • Milk (Hot or chilled any would go).



  • Add instant coffee, hot water and sugar in a bowl and mix them up properly.

  • After all of them is mixed use hand blender or any hand mixer and whisk the coffee mixture for about 3-4 minutes. Until the mixture turn fluffy.


  • Add ice cubes in your glass and pour over milk and add the whipped coffee on the top of milk.


Final touch:

Add chocolate or coffee powder or honey to the top for better flavor.

Your dalgona coffee is now ready to serve. Enjoy!

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